• bowl of soup with beans, sausage, and greens on a wooden table
  • These organic heirloom beans are the original superfood of the Sonoran Desert. Highly acclaimed for it's nutritional value the white tepary bean is noted for its naturally sweet yet savory flavor and creamy texture. Indigenous to the American Southwest, tepary beans were grown by Native communities for their drought tolerance and offer a rich source of fiber and protein with a low glycemic index. NON-GMO and grown without pesticides and herbicides
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Ramona Farms

Organic White Tepary Beans - Heirloom, Non-GMO

Organic White Tepary Beans - Heirloom, Non-GMO

$11.68 USD
$16.00 USD $11.68 USD
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These organic heirloom white tepary beans are a nutrient-rich, drought-tolerant staple of the Sonoran Desert. Grown by Native communities for generations, they’re naturally sweet yet savory with a creamy texture, high in fiber and protein, and low glycemic.

Cooking instructions: Soak overnight. Drain and add fresh water (3 cups per cup of beans). Bring to a boil, then simmer with lid ajar for about 90 minutes, or until tender.

NON-GMO. Grown without pesticides or herbicides.
Food item, not sold as seed.

Tepary bean recipes>>

(Pictured: Tepary bean stew)

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